Thursday, June 6, 2013

Hot lunch menu for the week of 6/10/13

Hot lunch menu for the week of 6/10/13

June 10th
Salad
Mixed greens with shaved fennel, radish, pickled red onion, pecorino and lemon vinaigrette
Entree
Arctic char with salmoriglio and roasted cherry tomatoes
Delicious Sides (choose one)
Sautéed summer squash with onions and bell peppers
Orzo pilaf with pesto and toasted pine nuts
Vegetarian – Grilled eggplant involtini with sundried tomatoes, olives, capers and fresh tomato sauce
Dessert
Polenta pound cake with blueberries and whipped cream
June 11th
Salad
Israeli chopped salad
Entree
Grilled spicy lamb patties with yogurt-dill sauce
Delicious Sides (choose one)
Couscous with grilled apricots, pistachios, mint and cumin
Hummus with warm pita bread, marinated olives
Vegetarian – Stuffed pepper with saffron rice, peas, tomato and feta
Dessert
Cherry almond crisp with whipped cream
June 12th
Salad
Iceberg wedge with blue cheese dressing, chopped bacon, cherry tomatoes and chives
Entree
Turkey Burgers with mushrooms and Swiss cheese
Vegetarian option – Vegetarian burger
Served with poppy seed rolls, lettuce, tomatoes, onions, pickles
Ketchup, mustard and mayo
Delicious Sides (choose one)
Quinoa salad with kale, fennel, celery and apples with champagne vinaigrette
Snap peas salad with radish, lemon and mint
Dessert
House made oreo cookies
June 13th
Salad
Arugula salad with cherry tomatoes, avocado, Parmesan croutons, feta, red wine vinaigrette
Entree
Chicken scalloppini with lemon caper butter
Delicious Sides (choose one)
Farro with peas and spring onions
Asparagus with tarragon aioli
Vegetarian option:  Succotash with basil
Dessert
Espresso filled chocolate glazed cream puffs

June 14th
Salad
Mixed greens with radicchio, tomatoes, blue cheese and lemon vinaigrette
Entree
Grilled Flat iron steak with onion agro dolce
Delicious Sides (choose one)
Herb roasted fingerling potatoes and sun chokes
Grilled broccoli with salsa verde
Vegetarian  - Baked penne with cauliflower, leeks, cream and parmesan
Dessert
Panna cotta with strawberries

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