Delivery Lunch Menu November 14th-18th

LAURINE’s LUNCH:  for the week of November 14th -18^th, 2011

November 14th

Salad

Arugula salad with persimmons, apples, shaved parmesan, red wine vinaigrette

Entree

Chicken milanese with lemon wedges

Seared halibut with white wine butter sauce, parsley

Delicious Sides (choose one)

Orecchiette pasta with First Light Farms dino kale, cauliflower, garlic, capers, chili flakes, pecorino

 Roasted kabocha squash with onions and hazelnuts

Dessert

Cornmeal raspberry cake with whipped cream

Tasty extras

Winter minestrone with cannellini beans, escarole and butternut squash $4.00/pp

 Onion, radicchio, walnut and fontina flatbread $ 5.00/pp

November 15^th

Salad

 Mixed greens with tangerines, pomegranates, goat cheese, champagne vinaigrette

Entree

Herb roasted pork loin with riesling mustard sauce

Delicious Sides (choose one)

Braised First Light Farms cabbage, apple and caraway

Buttermilk chive mashed potatoes

Dessert

 Cranberry, apple, walnut crumb bars

Tasty extras

Stuffed portabella with kale, pine nuts and onions $4.00/pp

November 16^th

Salad

 Baby spinach salad with eggs, bacon, croutons, feta, radish, pickled red onions, red wine vinaigrette

Entree

Roasted beef tenderloin with red wine sauce, horseradish cream

Delicious Sides (choose one)

 Roasted brussel sprouts with pancetta, shallot and thyme

 Parsnip puree

Dessert

 Mocha cream puffs

Tasty extras

 Spinach, mushroom and goat cheese quiche

November 17^th

Salad

 Mixed green salad with pears, date, blue cheese, white balsamic vinaigrette

Entree

Roasted local turkey with gravy

Cranberry orange ginger relish

Delicious Sides (choose one)

Sage stuffing

Potato gratin

Blue lake beans with dried cranberries and walnuts

Dessert

Pumpkin pie cheesecake with gingersnap crust

Tasty extras

 Sweet potato cakes $ 4.00/pp

November 18^th

Salad

 Spinach salad, radicchio, oranges, shaved pecorino, citrus vinaigrette

Entree

Rosemary roasted chicken

Delicious Sides (choose one)

Roasted blue lake beans with shallots and walnuts

­Butternut squash lasagna

Dessert

 Apple almond crisp

This week I am introducing products from First Light Farms. The farmers, Nathan and Jesse from Sebastapol are bringing us hand picked dry farmed potatoes, kale and  cabbage . They also offer CSA boxes - check out their web site: http://www.firstlightfood.com/