March 12th
Salad
Shredded
Asian slaw
Entree
Grilled
Korean short ribs
Tilapia
with ginger and scallions
Delicious Sides
(choose one)
Jasmine
rice
Sesame
spinach
Grilled
asparagus with miso dressing
Kim chi,
pickled shiitake, pickles carrots and turnips
Dessert
Eggplant
with Sichuan peppers
Extras
Strawberry
shortcake with whipped cream
March 13th
Salad
Cobb Salad
with chicken, bacon, cherry tomatoes, scallions, avocado, blue cheese with buttermilk dressing
Entree
Burgers
Garden
burgers
with
rolls, lettuce, tomato, onion, pickles, cheese, ketchup, mustard, mayonnaise
Delicious
Sides (choose one)
Spicy
roasted potato wedges
Roasted
beet salad with oranges, fennel, arugula and shaved pecorino
Dessert
Fruit
salad
Lemon bars
March 14th
Salad
Mixed
greens with pickled beets, cara cara oranges, fennel, champagne vinaigrette
Entree
Chicken
milanese
Delicious
Sides (choose one)
Grilled asparagus
with sieved egg, shaved pecorino, and herb croutons
Farfalle
with english peas, leeks, chives, lemon cream sauce
Dessert
Strawberry
crisp
Extras
Zucchini
cakes with herbed yogurt sauce
March 15th
Salad
Romaine
with green goddess, watermelon radish, cucumbers, croutons, hard cooked egg
Entree
Irish beef
stew
Delicious
Sides (choose one)
Mashed
potatoes
Roasted
brussel sprouts
Dessert
Shamrock
cookies
Extras
Barley-mushroom
stuffed cabbage roll
March 16th
Salad
Mixed
greens with mango, hearts of palm, pickled onions, papaya vinaigrette
Entree
Mojo
marinated grilled chicken
Delicious
Sides (choose one)
Cuban
style rice pilaf
Black
beans with cilantro cream sauce
Dessert
Chocolate
cupcakes
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