Sunday, June 24, 2012

Delivery lunch menu for the week of July 2nd, 2012

July 2nd
Salad
Mixed greens, sliced radish, celery, cherry tomatoes, blue cheese, red wine vinaigrette
Entree
Pan seared California striped bass with pine nut relish on sautéed green and yellow zucchini
Herb roasted chicken with jus
Delicious Sides (choose one)
Wild mushroom salad with parmesan
Roasted rosemary fingerling potatoes
Veg option-tomato, basil and goat cheese galette
Dessert
Angel food cake with macerated strawberries

July 3, 4, 5th -Left Coast will be closed in observance of Independence Day

July 6th
Salad
Mixed greens with fresh mozzarella, cherry tomatoes, pickled red onion, croutons, white balsamic vinaigrette
Entree
Seared halibut with braised fennel, tomato and olive
Delicious Sides (choose one)
Grilled summer vegetables with basil marinade
Fregola with lemon, garlic, pine nuts and parsley
Vegetarian option  - Ricotta gnocchi with corn, leeks and brown butter
Dessert
Chocolate hazelnut cookies

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